Wednesday 27 February 2013

LC + V

Colourful veggies. Property of IQ's belly.

Lamb chops pour Guru ji. Get fat.

15 whispers:

Tuesday 26 February 2013

Mc'Donalds


5 whispers:

Wednesday 20 February 2013

PC for GJ



Yummy :D


12 whispers:

Tuesday 19 February 2013

For Gobi



From,
Paratha

5 whispers:

Left over Chicken's Destiny - Pretty eh ;)




It Began from here :P


In Miss.IQ's words - Its so prettyfuls :D


5 whispers:

Monday 18 February 2013

Poulet Roti........An Attempt (Nerdyy's Recipe)




Shahi Paneer
I'm not sure if this is how the Chicken should look but I will say this - It was delish :D and the veggies were yummy too, except for the carrots which didn't quite cook to perfection (Couldn't get a picture in cause I was too excited to get on with the eating process) :P

Once again, I must thank Guru Ji for taking the time to post this recipe for me :)

Oh and the Paneer wasn't so bad either :D Miss.IQ, dig into that :D

Enjoy Guys!! =]


8 whispers:

Friday 15 February 2013

=]

"Better to write for yourself and have no public, than to write for the public and have no self."


- Cyril Vernon Connolly

5 whispers:

Tuesday 12 February 2013

Chicken à la Smoke

Marinating

All set to go into the hot zone

Final Product

Good Old Jeera Rice

18 whispers:

Saturday 9 February 2013

MT

Inspired by the events documented in the previous episode, the following contains mature graphic content that is mouth watering, tempting and oh-so-deelishus. Viewer discretion is advised.
(in Dean's awaz.)

 

Really? I have to admit, I was totally mesmerized by Smoke's chicken curry. The texture, the gravy, and yeah ok I admit even the way the chicken looks. So, that in mind, this is what I came up with. Looks like matar paneer, doesn't it? Well, it's not. Ha! It's actually and somehow better (or maybe it was because of ...this time around... just the way I made it.) MATAR TOFU.

And I'm going to have to say it, but the tofu did amazingly- and I mean AMAZINGLY- well in this dish, having been lightly fried and being crispy on the outside and soft inside, it somehow had a better texture for absorbing the flavours of the gravy outside....cannot explain it. But I CAN say that this dish was finished in uno sitting. Can you say 'slurp and burp'? ;)

16 whispers:

Wednesday 6 February 2013

Guru ji's Chicken Curry :D



I've tried this recipe just the one time when I was still brand new to cooking and I can safely say, this time around I was a lot less nervous and very confident following orders (Nerdyy's) :P and I am very proud of the final product.. smells great........... and tastes awesome :D

Thank you Guru ji - this one is alllllllllllllll for you :D

Ps: Only if you wish you share it with the others :P 




13 whispers:

Monday 4 February 2013

Grilled Lemon Pepper Chicken


So, I figured I'd try something a little different with my chicken this time around, went through a few recipes before I found 2 that I liked, so thought I'd combine them both and experiment and here's the result.

It looks pretty much like Tangri but its not hmphh Lol

Oh and it was yummy so yayy!! :D Experiment successful! :D

Enjoy Guys :)


13 whispers:

Friday 1 February 2013

MAN


Sorry guys, as you can tell, I'm busy getting fixed :P
Shall be back soon with old dishes and God willing some new ones :D

Big kisses Guru ji :P :D
Hugssss Beeduuuuuuuuuuuuuu
Miss.IQ *Hugss* :D
Roo :D *throws flowers on you*

Okay let me go now so I can be back betta and fully maintained :D

Have a great weekend :)


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