Inspired by the events documented in the previous episode, the following contains mature graphic content that is mouth watering, tempting and oh-so-deelishus. Viewer discretion is advised.
Really? I have to admit, I was totally mesmerized by Smoke's chicken curry. The texture, the gravy, and yeah ok I admit even the way the chicken looks. So, that in mind, this is what I came up with. Looks like matar paneer, doesn't it? Well, it's not. Ha! It's actually and somehow better (or maybe it was because of ...this time around... just the way I made it.) MATAR TOFU.
And I'm going to have to say it, but the tofu did amazingly- and I mean AMAZINGLY- well in this dish, having been lightly fried and being crispy on the outside and soft inside, it somehow had a better texture for absorbing the flavours of the gravy outside....cannot explain it. But I CAN say that this dish was finished in uno sitting. Can you say 'slurp and burp'? ;)
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